Cocoa Smoothie

Ingredients:

• 1 cup Fernleaf Full Cream
• ½ cup Fernleaf Protein+ Yoghurt Natural
• ¼ cup dates, soaked & drained
• 1 tbsp cocoa powder
• 1 frozen banana, sliced
• 2 tbsp organic almond butter
• 1 tsp cocoa nibs

Top With:

1 tsp cocoa nibs

Method:

1. Pop all ingredients into a blender and blend until smooth.
2. Top with cocoa nibs.